• Precision 5.5-Inch Blade: Expertly crafted for a variety of kitchen tasks, offering more control than a chef's knife and more versatility than a paring knife. Features a sharper 15-degree angle per side, providing noticeably cleaner and more precise cuts.
• Premium AUS-10 Steel: Made with high-carbon Japanese AUS-10 steel for exceptional sharpness, durability, and edge retention – stays sharper longer.
• Ergonomic and Durable POM Handle: Crafted from dense and strong POM (polyoxymethylene) thermoplastic for a comfortable, secure, and lasting grip.
• Versatile for Many Tasks: Ideal for slicing fruits and vegetables, trimming meats, and other medium-sized cutting tasks with finesse. Combines the curved blade of a Western knife for rocking motions with the thinner profile of a Japanese knife for precise slicing.
• Backed by Misen Lifetime Warranty: Ensures quality and provides peace of mind against manufacturing defects.